“China Oolong, Huang Jin Gui.” Upton No. ZO22. 2.2 grams steeped for 5 minutes at 200℉. Impression: tighly compressed leaves, see photo. Dry tea has little scent. Brewed tea scent is floral, resembling Tie Guan Yin. Taste: Floral, resembling orchids, mild, milder than the Tie Guan Yins with which I have had experience. Not astringent.
This teas, like many oolongs, is from Anxi, in Fujian. This tea wasn’t bad, but I see no advantage in it over a good Tie Guan Yin.